Pine Nut Panellets, Catalan Culinary Tradition
The Sweetest Catalan Culinary Tradition With just a few days left until the Chestnut Festival, in Catalonia, something that becomes indispensable during this time is sweet potatoes, chestnuts, and panellets. Panellets are a preparation made with sweet potatoes and potatoes, easily acquired in the month of October. They are consumed on All Saints’ Day, a... La entrada Pine Nut Panellets, Catalan Culinary Tradition aparece primero en nutrilics.
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Fuente de la noticia:
nutrilics
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